FACULTY OF HOTEL MANAGEMENT AND TOURISM MANAGEMENT SUPERVISOR OF THE DAY REPORT BY: SUMAIYAH BINTI AZIZ 2009738245 DIPLOMA IN HOTEL MANAGEMENT HMD2HD FOR: Pn. FAZLINUR MUSTAQIM BT HUSSAIN SEPTEMBER 18th 2010 ACKNOWLEDGEMENT First of all, I would equivalent to point out my gratefulness to Allah s.w.t for giving me medium and health to perform my job as supervisor of the daylight smoothly despite all the trouble that I and my junto had to face through. Tons of convey to my lecturer, Pn Fazlinur Mustaqim bt Hussain for the valuable guidance and advice that she gave passim this period. She inspired me and my crew to work harder in order to acquire what we aim. I also would like to thank her for showing me how does things work. Insyallah I will use this valuable experience for my future. Besides, I would like to thanks the crew that gave their best based on the business given. Without them, I cant make it to the top. Not forgetting, thanks to my roommates for their time and effort giving me strength to finish up this report on time. I would like to give a special thanks to my beloved family for their love and support throughout my study. Thank you so much. COD PROFILE [pic] NAME: SUMAIYAH BINTI AZIZ STUDENT ID: 2009738245 course of instruction: DIPLOMA IN HOTEL MANAGEMENT CONTACT NO: 019-9164556 EMAIL contend: azizsumaiyah@yahoo.
com ADDRESS: 49/2 FELDA KERTEH 5, 23300 KETENGAH JAYA,DUNGUN,TERENGGANU. TABLE OF CONTENT Cover scallywag1 Acknowledgement2 Supervisor of the Day Profile3 Table of marrow4 List of Figures5 List of Appendices6 1. Mise En Place / Planning Process 1. innovation / Objective of Restaurant Service7 2. Type of Service8 3. fare / Menu Card9 4. Restaurant brigade10-11 5. Allocation of Duties12-15... If you privation to get a full essay, order it on our website:
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